Food & Sustainability course in Salem

Menu for the Future – Northwest Earth Institute's newest course! Sessions of this food and sustainability discussion course are being offered in Salem by co-sponsors AmeriCorps and Garten Services Inc. Now registering for the following Winter 2009 Sessions: · Tuesdays, beginning January 13th, 6:30 to 8PM @ Tea Party Bookshop. · Saturdays, beginning January 17th, 9:30 to 11AM @ Marion-Polk Food Share. Enrollment is limited! To register, call Melissa at 503-566-4159. Course registration and participation is free, however, there is a refundable $20 workbook deposit. Additional course offerings TBD. These course offerings are a part of a not-for-profit AmeriCorps Community Action Project. This project is still looking for course sponsors to cover associated costs. Please show your support and send this message to those who might be interested in sponsoring and/or participating. Thanks! See additional discussion course information @ http://www.nwei.org Menu for the Future is a 7-session course exploring the connection between food and sustainability. Discussion course goals are to: explore food systems and their impacts on culture and society, consider your role in creating and supporting sustainable food systems, and to gain insight into agricultural and individual practices that promote personal and ecological well-being.